Eat Denver

The Village Cork

brooke — Wed, 16 May 2012 01:10:24 +0000

Just sit, relax, enjoy your company, and let us guide you to the freshest foods, the most delightful wines, and artisan cheeses from all over the world.

Because of the freshness and availability of our products, the menu is ever changing. Nevertheless, we are pleased with every glass of wine, cheese selection, and seasonal menu item we set in front of you. The concept at The Village Cork is to slow down, experience different wines, and indulge in cheeses that taste as if you were in the country they were made.

“Eat, drink, and be Merry!” is not just a toast, it is a way of life at The Village Cork.

Lola Coastal Mexican

brooke — Thu, 26 Apr 2012 22:58:57 +0000

Nestled in Denver’s favorite new culinary Mecca, the LoHi neighborhood, Lola Coastal Mexican is “The Place” for tequila as well as one of the cities most acclaimed dining destinations. Inspired by the soulful and passionate cuisine of Mexico’s coastal regions Chef Duane Walker serves up a fresh, seasonal menu in a warm and inviting atmosphere. Join tequila aficionado Jimmy Zanon at our award winning tequila bar featuring over 150 different selections for you sipping pleasure. Denver’s very best brunch starts early and ends late with live music on Sundays. Belola is our private dining room and event space.

Phat Thai Denver

brooke — Thu, 26 Apr 2012 22:42:27 +0000

Located in the “soon to be hip and fashionable again” Cherry Creek North ‘hood: phat thai.
Where “hole in the wall noodle joint and lounge” meets something a little more sophisticated: a poised urban design of reclaimed woods, architectural metals and glass walls.
WE ARE NOT A THAI RESTAURANT. but you’re likely to find yourself pleasantly surprised…
We’re a new breed of southeast Asian eatery, offering imaginative food and tasty drink inspired by our travels to Thailand, Malaysia, Vietnam and beyond: deliciously unpronounceable dishes, intriguing standards, street food, and some gringo interpretations.
We simply try to serve good food and drink, framed within the context of genuine hospitality, comfortable surroundings, and exceptional value.

Ignite

brooke — Thu, 26 Apr 2012 21:16:28 +0000

In the heart of Denver’s Ballpark area, we welcome you to Ignite, an energetic gathering place with adventurous twists on familiar food and drink! We are a relaxed urban gastro pub that offers fire crafted food and creative libations. With alfresco dining during the summer months and cozy, relaxed dining during the winter months, you’re going to love becoming one of our regulars!

Our menu focuses on seasonally changing, local ingredients to make up a complex offering of comfort foods that are fire-inspired and wood oven-roasted. We’re sure you’ll find something delicious to enjoy from our casserole dishes, individual cast iron fire-pots, hand-crafted burgers, authentic Neapolitan pizzas, and over a dozen sharing plates and fresh market greens. The libations are just as abundant and complex as its food menu with over 100 wines, 50 beers and masterfully mixed martinis and cocktails – of which we have to happy hours that you can delight in: M-F 4-6:30pm and 9:30pm-close every night!

We invite you to ignite! your senses for lunch, dinner, late night dining or weekend brunch!

Ambria

brooke — Thu, 26 Apr 2012 21:15:56 +0000

Ambria, an inviting and comfortable locally-owned American restaurant with Mediterranean inspirations, provides the complete social dining experience. Enjoy Chef Gabe Balenzuela’s fresh use of fine local and global ingredients, prepared in a wide variety of small plates, entrees, and daily specials. Managing Partner Rich Manzo and Wine Director Jeff Reebie connect Balenzuela’s creative cuisine with perfectly paired wines, many offered as 1/2 glass, glass, 1/2 bottle and full bottle.
Ambria’s 22′ community table, private dining rooms, and great 50-seat patio offer a choice of dining experiences for 1,2, or 150. For reservations call 303-623-8486.

Ghost Plate and Tap

brooke — Fri, 23 Mar 2012 18:18:43 +0000

Located in the spirited Ghost Building, Ghost Plate & Tap is an urban gastro pub at the intersection of 18th and Stout in Denver’s Federal District, Ghost and its intimate speakeasy, the Coupe Bar, want you to believe they’ve been there forever. The menu is overseen by Chef Christopher Cina and is a blend of local, contemporary dishes and comfort food favorites. Complete with a couple dozen craft beers and wine on tap, Ghost Plate & Tap also houses The Coupe Bar, a collaboration with the Colorado Bartenders Guild, offering barrel-aged and one-of-a-kind cocktails.

Euclid Hall

brooke — Thu, 08 Mar 2012 16:08:20 +0000

This American tavern features high quality and innovative pub food from around the world including housemade sausages, po’ boys, poutines and schnitzels. An extensive beer selection, wine on tap and creative cocktails drive the beverage program.

Russell’s Smokehouse

d1nr — Fri, 02 Mar 2012 19:16:17 +0000

Russell’s Smokehouse, like its namesake Green Russell, pays tribute to the rich geographical history of the city of Denver and more specifically, Larimer Square. While Green Russell is set in the era of 1940’s cocktail culture, Russell’s Smokehouse is a nod to an earlier time, to the spirit of the West and the cowboy tradition of cooking poultry, game and fish over a slow, low flame for a tasty reward at the end of a hard day’s work. Our specialty isn’t in the sauce (which is why we don’t call it barbecue), but in the regional accompaniments, the rich smoke and the slow method of cooking the proteins.

The Big Eat

brooke — Sun, 26 Feb 2012 21:21:30 +0000

SOLD OUT!

THE 2nd ANNUAL BIG EAT: EatDenver is thrilled to host the second annual Big Eat event! Last year’s “sold out” event was a huge success and we are looking forward to even more fun, food and festivities this year. Thirty-six restaurants, three breweries, four wineries, local spirits and cocktails will be highlighted in this fun-filled, circus-themed event. Each restaurant brings their signature food and excitement, a plethora of unique entertainment throughout, and custom libations from using some of our finest local ingredients!

Who: Restaurants include Avenue Grill, Barolo Grill, Beatrice & Woodsley, Biker Jim’s, Black Pearl, Carmines on Penn, Coohills, Double Daughters Salotto, duo, El Camino Community Tavern, Encore, Euclid Hall, Ghost Plate and Tap, Green Russell, Russell’s Smokehouse, Happy Cakes Bakeshop, Hideaway Steakhouse, Ignite, Jonesy’s Eat Bar, Linger, Lou’s Food Bar, Marco’s Coal Fired Pizza, Olivéa, Panzano, Rialto, Root Down, Row 14, Second Home, Snooze, Steuben’s, Steve’s Snappin Dogs, Stoney’s, Table 6, TAG, The Corner Office, The Lobby, Vesta Dipping Grill and Wynkoop
Breweries: Breckenridge Brewery, Great Divide, Vine Street Pub and Wynkoop
Local Libations made from: CapRock, Leopold Brothers, Peachstreet Distillers and Proximus Tequila
Wineries: Bookcliff, Boulder Creek and Two Rivers
Bands: Marty Jones and the Great Unknowns and The Highland Ramblers

When: Sunday, May 27 2:00-6:00pm

Where: Denver’s Union Station. Off the corner of Wewatta and 16th Street

Why: EatDenver comprises the best restaurants in the city, and restauranteurs throw the best parties, and this is the perfect way to show your support of local and independent dining with a great kick off to Summer

Thank you so much to our Partners:

EatDenver Dining Deck

d1nr — Thu, 17 Nov 2011 16:26:27 +0000

Click Here to Purchase

The EatDenver Deck includes 52 $10 Gift Cards for only $50, redeemable at select members of the EatDenver Independent Restaurant Network.

Use your EatDenver Deck in top restaurants like Bistro Vendome, Encore, Jonesy’s Eat Bar, Mizuna, Osteria Marco, Root Down, Tables and many more.

Can only be used on food, not valid for alcohol, gratuity or tax. Dine in only. Each card can only be used once and is limited to one card per table. Valid from January 1, 2012, to December 31, 2012. Not valid with other promotions, discounts or offers. Not valid during Denver Restaurant Week.